Grosvenor Britain & Ireland (GBI) has announced the signing of Gordon Ramsay’s restaurant, Bread Street Kitchen & Bar at Liverpool One.
The restaurant will occupy a 6,000 sq ft space at unit 7a/b and unit 105 on Paradise Street, marking the first in England outside of London. The restaurant will host up to 195 internal covers across its two floors with additional al fresco dining and an extensive bar area.
Alison Clegg, managing director of asset management, Grosvenor Britain & Ireland, commented: “We are delighted that the Bread Street Kitchen & Bar will be joining our F&B offering at Liverpool One. Gordon Ramsay is a hugely popular and internationally renouned chef and we are proud that he wants to bring his brand to the destination.”
Andy Wenlock, CEO of Gordon Ramsay Restaurants added: “It is hugely exciting to be expanding Bread Street Kitchen & Bar in Liverpool. We selected Liverpool as it is such an exciting, popular city that attracts people from across the UK. We look forward to serving the people of Liverpool and visitors to the city all the menu delights Bread Street Kitchen & Bar has.”
Metis and Savills acted for Liverpool One. Graeme Wait acted for Bread Street Kitchen & Bar
